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Haiti
What a success story from a country that could use one. This bean has incredible body, a roller coaster ride of varying tastes, and thick richness with very little acidity.
When the specialty coffee program was established in Haiti, it was done with transplants of the world-famous "Jamaican Blue" plant, hence the name Haiti Bleu. This is an absolute favourite at the Roastery.
© 2009 Fire Roasted Coffee Co.
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